A delicious fall sandwich featuring a baguette filled with smoked turkey, white cheddar, Granny Smith apple, and arugula, topped with maple mayo and served with chips.
1: Slice the baguette and spread dijon on one side.
2: Layer smoked turkey, white cheddar, slices of Granny Smith apple, and arugula inside the baguette.
3: Add maple mayo, salt, and pepper to taste.
4: Serve with stuffing chips on the side.